St JOHN’s easy-going rosé is just the thing for a year-round taste of sunshine. It’s the restaurant’s very own blend of Merlot, Caladoc and Grenache IGP Thau.
 
A pale rosé with a touch of salinity, flavours of strawberry and raspberry, and balanced, refreshing acidity. The last word in pale, delicate lunchtime drinking!
 
Winemaking: Grapes are harvested at night at 12.5° ripeness. Direct draining while filling the pneumatic press. Juice selection and 48-hour settling at 8°C. Followed by temperature controlled fermentation at 15°C, and ageing in vats.
 
$24.95/BTL+
12 x 750ml